Rutherford College Rutherford College

Level 3 Economics

13ECO
Course Description

Teacher in Charge: Mr D. White.

Recommended Prior Learning

14Credits in Level 2 Economics or14 Credits in Level 2 English plus 14 credits in Level 2 Mathematics or in consultation with HOF.

Economics

This course is divided into three main sections: resource allocation via the market system; resource allocation via the public sector (government) and aggregate economic activity and policy. Graphs are used widely throughout the course to illustrate economic ideas, along with student research.


Learning Areas:

Social Science


Assessment Information

Examinable by Scholarship

Career Pathways

Retail Manager, Statistician, Hotel/Motel Manager, Cafe Worker, Debt Collector, Property Manager, Butcher, Waiter/Waitress, Cafe/Restaurant Manager, Kitchenhand, Chef, Air Traffic Controller, Zoologist, Architect, Heavy Truck Driver, Meat/Seafood Process Worker, Microbiologist, Biosecurity Officer, Meteorologist, Psychologist, Communications Professional, Pharmacist, Concrete Worker, Mining Engineer, Actor, Air Force Aviator, Air Force Officer, Chemist, Army Officer, Army Soldier, Art Director (Film, Television or Stage), Historian, Artist, Building Insulator, Biotechnologist, Earthmoving Machine Operator, Urban/Regional Planner, Elected Government Representative, Emergency Management Officer, Civil Engineering Technician/Draughtsperson, Baker, Counsellor, Trainer, Interpreter, Musician, Driving Instructor, Early Childhood Teacher, Teacher of English to Speakers of Other Languages (ESOL), Primary School Teacher, Kaiwhakaako Māori, Translator, Nanny/Child Carer, Tertiary Lecturer, Private Teacher/Tutor, Recreation Co-ordinator, Youth Worker, Secondary School Teacher, Teacher Aide, Animator/Digital Artist, Cook, Sales Representative, Accountant, Auditor, Accounts Officer, Actuary, Office Administrator, Finance Manager, Receptionist, Advertising Specialist, Copywriter, Sales and Marketing Manager, Survey Technician, Personal Trainer/Exercise Professional, Agricultural/Horticultural Scientist, Agricultural Technician, Agricultural/Horticultural Consultant, Mechanical Engineering Technician, Product Assembler



			
					
					Contributions and Equipment/Stationery
										
There are no costs associated with this course.



Stationery Requirements:

1 2B5 exercise book OR 1 ring binder with refill